Smoky Shot — Dark Roast Espresso Triple Blend Coffee
A triple-blend dark roast engineered for espresso — smoky, rich, and built to perform under pressure.
Smoky Shot is Gold Rush Fever's dedicated espresso roast: a precisely constructed triple-blend dark roast combining three complementary Arabica origins to deliver balance, complexity, body, and reliable structure under espresso pressure.
The blend brings together a Latin American component for dark chocolate and brown sugar sweetness, an East African component for dried-fruit complexity and lift, and a Southeast Asian component for full syrupy body and low acidity.
The result pulls thick and rich with a crema that holds — smoky on the front, dark chocolate through the mid-palate, and a clean, lightly sweet finish. Dialed in for espresso but versatile enough for Moka Pot and strong drip.
- Flavor Notes: Smoke, dark chocolate, dried fruit, brown sugar, clean spice finish
- Roast: Dark
- Caffeine: High
- Best For: Espresso, Americano, Latte, Cappuccino, Moka Pot
- Available: Whole Bean or Ground | 10 oz or 18 oz Roaster's Pound
Why Espresso Drinkers Pick It
Smoky Shot was built around espresso extraction, where body, balance, crema, and repeatability matter. The three-origin construction is designed to stay structured under pressure while still delivering layered flavor.Beyond Espresso
Use Smoky Shot in a Moka Pot or as a strong drip coffee when you want a darker cup. For milk drinks, the roast has enough body and chocolate character to stand up to the milk.